The Best Alfajores in Buenos Aires

If you are looking for the fundamental Argentine alfajor experience, your route must begin at Havanna. This brand is a national icon originally from Mar del Plata, with numerous elegant cafés in Buenos Aires, and is the ideal starting point for any tourist.

Havanna not only offers an alfajor, but a tradition, being one of the flag bearers of the best alfajores in Buenos Aires. The one you must not miss is the classic semi-bitter chocolate filled with abundant dulce de leche, or its premium version, 70% Cocoa, which offers a perfect balance between bitterness and sweetness.

If you have an adventurous palate and like to try novel flavours, Havanna stands out because it is always innovating and offers spicy alfajores, with salty touches, and unique combinations. Its prestige lies in the consistency and quality they have maintained for decades. Besides alfajores, we recommend trying their delicious lemon cookies.

With a presence in almost every neighbourhood of the city, Havanna is a classic that transports you directly to the Atlantic coast with its flavour without leaving the capital.

For true alfajor lovers, Milagros del Cielo is a mandatory stop. Originally from Mar del Plata, this brand shot to international fame by winning the award for “Best Alfajor in the World” in 2022, a title that validates its place among the best alfajores in Buenos Aires.

The award-winning alfajor is the Chocolate Mousse with Liqueur, a bold piece with a creamy and intense filling. However, within its wide range of alfajores in Buenos Aires, you will find several different flavours: from raisin and rum combinations to mandarin or coffee mousse.

It is the ideal place if you are looking for unique flavours and a recent success story in Argentine pastry. Each piece is meticulously crafted, which is evident in the freshness and complexity of the flavours. It is an excellent stop to take a gift or simply to marvel at the creativity of each alfajor.

If you want to try their various options, you don’t need to travel to the coast to get their artisanal alfajores, as you can get them in the city centre at Patio Bullrich.

Guolis is the ideal choice if you want to try an alfajor in Buenos Aires that challenges the hegemony of pure dulce de leche. Although this brand has classic options, its great differentiator is the inclusion of fruit jam, specifically at the heart of the filling. This fruity “heart” (usually strawberry or raspberry) gives a slightly acidic and refreshing counterpoint that perfectly balances the sweetness of the dulce de leche and the chocolate coating, in addition to being its distinctive hallmark.

With its own shops in strategic points of the city, it is easy to buy artisanal alfajores for a quick and delicious break. In all its products, which include cookies, small cones, and Welsh cakes in addition to their original alfajores, Guolis offers a deliciously balanced and consistently high-quality version of a regional flavour.

It is a brand that has managed to maintain a high standard despite expanding into the capital. If you are someone who appreciates contrasts in pastry, you will find in Guolis a pleasant and addictive surprise, far from the excessively sweet flavour sometimes attributed to the traditional alfajor.

In the search for the best alfajores in Buenos Aires, you cannot miss La Recova. Although its name does not always resonate on the first lists of gourmet brands, this house offers a premium and excellent version of the Argentine classic, highly valued by those who appreciate the essence of the sweet treat.

La Recova’s strong point is its simple and powerful formula, based on the quality of its filling. The alfajores are characterised by a generous portion of excellent quality dulce de leche, creamy and smooth, which is the undisputed star. Its wafers are tender, and its chocolate coating is of a good standard, available in dark chocolate and white chocolate versions.

For tourists and locals who want to buy artisanal alfajores that feel homemade, but with the careful production of a company, La Recova is a fantastic option. In addition to traditional flavours, they have also ventured into the Lemon Alfajor and the classic Cornstarch Alfajor, confirming that their approach is to master the ABC of the alfajor.

Born with a strong inspiration from the traditional format, Cachafaz quickly earned a place among the best alfajores in Buenos Aires thanks to its generous filling and its intense chocolate coating. The undisputed star is the dark chocolate one, although there is also the white chocolate option, perfect for dulce de leche lovers.

Unlike the large chains, Cachafaz has positioned itself in a premium niche without losing the closeness of the newsagent, although it has its own shops in the city where you will find the full range of its products. In addition to the classic alfajor, you can take their dulce de leche small cones bathed in chocolate and their cookies, or the different options of chocolate bars or a jar of the delicious dulce de leche they use in their alfajores.

Although Cachafaz has a more mass-market profile than other author alfajores in Buenos Aires on this list, the quality of its dulce de leche and the texture of its cookie make it worthy of any gourmet route, showing that the simple and traditional never goes out of style.

Entre Dos brings traditional flavour and a premium proposal directly to the heart of the city from Mendoza to its own shop in Palermo. Famous for the original fillings of their alfajores, this brand has earned its reputation among the best alfajores in Buenos Aires.

This brand is distinguished by offering a wide and daring palette of flavours, far beyond the classic chocolate and dulce de leche. While their traditional versions (dark and white) are praised for their abundant filling and soft wafer, the real attraction for the sweet-toothed tourist lies in their innovation line. The fruity flavours, such as raspberry or orange, offer a freshness that contrasts with the sweetness of the filling. However, their most famous line is the Liqueur Trilogy: alfajores with dulce de leche flavoured with Rum, Whisky, and Cognac.

Recently, Entre Dos has also joined the pistachio trend, demonstrating that it is a brand that knows how to innovate and offer consistent and memorable quality to those looking to buy artisanal alfajores, guaranteeing a sweet and sophisticated experience.

La Goulue offers one of the most original and daring proposals of alfajores in Buenos Aires by fusing the quintessential national product, the alfajor, with the other Argentine pride, Malbec wine. The Chocolate and Malbec Wine Alfajor is not just a curiosity, but a gourmet delight that can be purchased at wine shops or delicatessen stores in the city.

The filling incorporates a reduction of high-quality Malbec wine with dulce de leche, creating an adult flavour, with fruity notes and a subtle vinous aftertaste that contrasts with the intense semi-bitter chocolate coating. This is a product that seeks to conquer the sophisticated tourist and the local who thinks they have tried everything.

It is one of the best alfajores in Buenos Aires if you like to innovate and enjoy flavours beyond the classic and closer to high pastry. This is an excellent option to take a truly unique souvenir that encapsulates two great Argentine passions.

La Goulue has many points where you can find them throughout the city, which you can check on their website.

If the goal is to go beyond the industrial alfajor and try a luxury experience, Butter Queen has positioned itself in the select group of the best alfajores in Buenos Aires. This author pastry brand has gained recognition for its premium quality and its daring in flavours, elevating the national sweet treat to the gourmet category.

Butter Queen’s alfajores are true pastry pieces. The quality of the raw materials, from the butter in the wafers to the abundant pastry dulce de leche, is the basis of its success. However, what really attracts locals and tourists looking to buy artisanal alfajores is its innovative flavour menu.

Among the most acclaimed is the White Pistachio, which combines a soft vanilla dough, pistachio ganache, and white chocolate coating. Another star is the daring Malbec flavour, which incorporates a reduction of red wine in its heart. Other unmissable ones are Lemon Pie, Tiramisú, and Chocotorta, which make it clear that Butter Queen is synonymous with author alfajores in Buenos Aires.