The Best French Restaurants in Buenos Aires

Behind an imposing name and a grand burgundy facade, Les Anciens Combattants is one of the best French restaurants in Buenos Aires. Situated just a few blocks from Plaza Constitución, this gourmet bistro is located in a 19th-century Italian house.

Since the 1940s, the French Union of Ex-Combatants has made this place their home, offering high-quality French cuisine that is sure to enchant you. Upon entering, you are greeted by the greatest hits of Charles Aznavour and Edith Piaf, accompanied by a starter of house pâté or seafood gratin.

You can indulge in dishes such as rabbit with tarragon and white wine, duck à l’orange, or the iconic frog legs. You’ll also find dishes like coq au vin, boeuf bourguignon, and escargot (snails) in black butter, which are quite rare in other establishments. For dessert, the chocolate profiteroles and crème brûlée are an explosion of flavour that is not to be missed.

The main dining room, adorned with stained glass and patriotic symbols, creates a unique and unforgettable atmosphere that you simply cannot miss.

In the elegant neighbourhood of Recoleta, within a charming neoclassical petit hotel, lies an icon of gastronomy since 1941. Hotel Club Francés is the perfect place to savour the delights of French cuisine in Buenos Aires.

Recently renovated, this boutique hotel features 28 rooms and a restaurant that retains its original style. With a new reception and updates to the bar and dining lounge, this venue is perfect for an elegant meal with décor that transports you straight to France.

Chef Ramiro Martínez leads the kitchen, offering a concise and delicious menu featuring classic French dishes and seasonal ingredients. Specialities at Hotel Club Francés include terrines, pâtés, onion soup, poached eggs, lamb with ratatouille, gratin potatoes, and duck.

Dessert lovers will also find delightful options such as forest fruit clafoutis and pear and pistachio crème brûlée, which are simply unmissable. The Hotel Club Francés combines Parisian elegance with an authentic French dining experience.

In the picturesque San Telmo neighbourhood, Brasserie Pétanque stands out as one of the best French restaurants in Buenos Aires. This charming bistro, owned by Swiss Pascal Meyer, is inspired by the game of pétanque from southern France.

Upon entering the restaurant, diners are welcomed with a complimentary glass of wine. Here, the menu pays homage to petite cuisine de terroir, featuring hearty dishes from northwestern France and classic bistro fare.

This is the ideal spot to try the most typical French dishes, such as beef tartare, gigot of lamb, or the spectacular duck breast with orange and Grand Marnier. Additionally, Brasserie Pétanque offers a dish of the day during the week, like boeuf bourguignon.

Thanks to the retro décor adorned with dozens of bottles of French liqueurs, along with its grand counter, you’ll feel as if you are in a French restaurant right in the heart of Buenos Aires. Bistro chairs and white tablecloths enhance the bohemian charm of this venue.

On a quaint corner in Barrio Norte, you’ll find Roux, one of the best French restaurants in Buenos Aires. With talented chef Martín Rebaudino at the helm, this venue offers a charming space to enjoy young and contemporary French cuisine.

Focusing on market-driven dishes and seasonal menus, the restaurant provides a unique culinary experience with Mediterranean flavours. Its extensive menu is divided into cold and hot starters, pastas, rice dishes, meats, fish, and desserts.

Highlighted dishes include frog legs and eggplant and brie tuiles, showcasing the chef’s skill in employing traditional French techniques. Attention to detail is evident in every dish, from the meticulous presentation to the elaborate sauces that enhance underutilised local ingredients.

The service and décor are equally impressive, creating the perfect atmosphere for a French meal in Buenos Aires. Roux offers elegance and intimacy in a cosy setting where you can savour the best of Gallic gastronomy.

This bakery-patisserie in Recoleta is the perfect spot for lovers of French cuisine exploring the city. Le Moulin de la Fleur is an authentic Parisian nook in Buenos Aires, offering delights at every time of the day.

This charming establishment attracts customers with its irresistible aroma of baguettes and pains au chocolat. The most popular item is the classic croissant, its delicious sweet speciality available in various versions: natural, Nutella, filled with pastry cream, dulce de leche, or ham and cheese.

For lunch, the menu includes sandwiches such as cured ham with sun-dried tomatoes, arugula, and cheese, as well as the classic croque-monsieur. The quiches, including the famous quiche Lorraine, are also unmissable.

At tea time, Le Moulin de la Fleur’s patisserie surprises with macarons, éclairs, and berry cheesecake. We recommend pairing these delights with their special teas sourced from the province of Misiones.

If you want to savour the best of French food in Buenos Aires, this is a must-visit.

Situated at the corner of Aráoz and Gorriti, À nos Amours is the perfect place to savour the most delicious dishes of French cuisine in Buenos Aires. Known for its menu that blends the best of French and Italian culinary traditions, you can also indulge in exquisite Argentine wines here.

This charming bistro differentiates itself from other French restaurants in Buenos Aires with its intimate and welcoming atmosphere. The menu changes regularly but always offers delights from French gastronomy, such as ratatouille with greens.

Constant, the founder of À nos Amours, has created a literary ambiance at each table, providing great works of French literature for guests to read while waiting for their dinner. Nicolas, the resident wine expert, is always on hand to recommend the perfect bottle to accompany each dish.

The bohemian atmosphere and personalised service make this restaurant an unmissable spot in the city’s gastronomy scene. Without a doubt, À nos Amours is a bistro that will enchant all lovers of French cuisine.

In the charming San Telmo neighbourhood, Lo del Francés Café Bistrót invites you to travel to the old continent with its authentic atmosphere and delicious, typically French food. One of its unique features is that it is run by its young French owners, always eager to provide a quality experience.

This bistro is ideal for lovers of French gastronomy, as its menu features the classic dishes of this cuisine. Lo del Francés offers a wide variety of traditional French plates, such as quiches, croissants, and crêpes. Additionally, the menu includes more elaborate options like boeuf bourguignon and coq au vin. However, the standout dishes of this bistro are its tartines, terrines, and soupe à l’oignon.

The cosy décor and exquisite flavours create an experience that transports diners straight to a Parisian café. Furthermore, the selection of French wines and cheeses perfectly complements each meal.

Lo del Francés Café Bistrót is the perfect place to enjoy French cuisine in Buenos Aires in an intimate and relaxed setting.

Cocu Boulangerie is a gem among the French restaurants in Buenos Aires. Located in the vibrant Palermo neighbourhood, just a few blocks from Plaza Serrano, this typically French bakery offers a spacious salon where customers can enjoy freshly baked breads, croissants, and quiches.

The concept of Cocu goes beyond just selling bread, as nearly everything is made in view of the clientele, who are always ready to engage in conversation. Moreover, it serves as a space for lunch, dinner, weekend brunch, or simply relaxing with a delicious sandwich and a good book. Among its delightful offerings, you will find various tarts alongside exquisite desserts and other spectacular French pastries.

Cocu Boulangerie stands out for its extensive selection of authentic French gastronomy in Buenos Aires. Don’t miss the chance to try its walnut bread, mini cakes, and chocolate brioche in a welcoming atmosphere that transports you to magical France.