The Best Cooking Classes in Buenos Aires

The Argentine Institute of Gastronomy is one of the most renowned institutions for culinary education in Buenos Aires. With over 30 years of experience and a team of over 200 professionals, led by Ariel Rodríguez Palacios and Osvaldo Groos, you’ll embark on an exploration of the fascinating world of both Argentine and international cuisine.

IAG focuses on practical and intensive courses across various areas of gastronomy, including pastry and bakery. Their programmes are designed to ensure you learn all about the culinary arts clearly and enjoyably. Furthermore, the academic team at IAG comprises nationally and internationally acclaimed chefs, ensuring you receive top-quality education.

IAG‘s short courses cater to various audiences, whether local or international, with or without prior cooking knowledge. You can opt for specific courses in Italian or Mediterranean cuisine, as well as other options such as cooking for friends, beginners’ courses, or culinary chemistry. If you’re ready to kickstart your cooking journey in Buenos Aires, this is the perfect place to begin.

Lycée Gastronomic Institute is ideal for those looking to take cooking classes in Buenos Aires. Located in the Núñez neighbourhood, it offers easy access for everyone. Within its offerings, you’ll find a wide variety of courses tailored to your preferences and skill levels.

Lycée excels in practical and intensive courses in gastronomy, pastry, bakery, and more. Their programmes are designed to help you acquire advanced culinary skills in a short time frame. The school boasts a highly qualified academic team, including chefs recognised nationally and internationally.

From Argentine alfajores and macarons to sushi and vegan cooking, here you can discover the best of both Argentine and international cuisine. With over 30 years of experience in culinary training in Buenos Aires, Lycée is committed to embracing new technologies and innovations in its courses.

At Lycée, you’ll learn the art of international cooking alongside traditional Argentine dishes, giving you the chance to cook like a local.

If you’re passionate about cooking and eager to learn from the best, the School of Gastronomic Arts is the perfect destination. Situated in the Villa Crespo neighbourhood, near Palermo, this venue offers an extensive array of cooking courses for those looking to learn how to cook in Argentina.

EAG focuses on intensive and virtual courses in gastronomy, pastry, and bakery, among others. Their programmes are designed to help you acquire practical and advanced skills in a short time. The school features a highly trained academic team, including renowned chefs like Narda Lepes and Daniel Pujol.

EAG’s short courses are perfect for busy individuals who still want to enhance their culinary skills. From high-end pastry to mastering vegetarian or gluten-free dishes, you can find something to suit your taste and experience level. The school also hosts free and exclusive seminars, along with discounts on fees for current and former students.

The School of Gastronomic Arts is an excellent choice for learning, having fun, and immersing yourself in Argentine cuisine.

The famous and esteemed Gato Dumas Institute is the ultimate place to take cooking classes in Buenos Aires. This prestigious institute offers a wide variety of short cooking courses designed for both locals and tourists eager to dive into the captivating world of gastronomy.

With an internationally recognised track record, Gato Dumas is dedicated to training professionals in various culinary fields. Among its short courses, you can choose from cooking, pastry, bakery, wine and beverage management, and event organisation. Each course features intensive programmes and post-graduate options for those seeking in-depth practical specialisation.

In addition to courses, the institute organises corporate and academic events that enable participants to strengthen their interpersonal and teamwork skills while learning and enjoying a relaxed and harmonious environment.

Gato Dumas Institute can transform your passion for cooking into more than just a hobby. Get ready to be amazed by their diverse offerings and open yourself up to an enriching culinary experience in Buenos Aires.

Nestled in the heart of Buenos Aires, Cocina Escondida is the ideal spot to learn how to cook in Argentina. Located in the attic of a historic building, this exclusive space offers a range of courses and workshops for food lovers and cooking enthusiasts. Here, you’ll find everything from gourmet cooking techniques to wine tastings, catering to all interests.

Their workshops are hands-on and interactive, guided by professional chefs who share their passion and knowledge with participants. If you’re a beginner, don’t worry, as no prior knowledge is required. Their offerings are accessible to anyone interested in learning and enjoying cooking.

With a limited capacity of just eight participants, you’ll receive personalised attention and enjoy a more intimate experience. At the end of each workshop, attendees get to taste the dishes they’ve prepared and take home a recipe booklet to share with loved ones.

Whether you’re a local looking to explore new culinary techniques or a tourist eager to uncover the secrets of Argentine cuisine, Cocina Escondida promises an unforgettable experience.

Situated in the charming Villa Urquiza neighbourhood, El Arte de Amasar offers an unforgettable gastronomic experience in Buenos Aires. With over 2000 recipes available, this cooking school allows students to choose from a rich variety of local and international dishes. Classes are participatory and tailored to each individual’s knowledge level and preferences, with options for both in-person and online sessions.

The weekly workshops at El Arte de Amasar enable students to delve into specific techniques and take home delicious recipes. The school also organises themed parties, private classes for companies, and group sessions with dinner, creating a warm and fun atmosphere for all participants.

Another crucial perk is the option to take private classes on any type of cuisine you prefer. The syllabus for each class is developed collaboratively based on your culinary interests and knowledge level.

Perfect for both locals and tourists, El Arte de Amasar offers the finest cooking classes in Buenos Aires, ensuring a quality gastronomic experience.

If you’re a culinary enthusiast looking to learn new techniques, QKER is your ultimate destination. This modern cooking school in Argentina is designed to provide quality education and an outstanding experience, led by highly skilled professionals. QKER offers cooking classes in Buenos Aires open to the public, catering to both locals and tourists.

QKER stands out for its commitment to ongoing training and personalised attention. Their short courses cover a wide range of topics, from basic cooking techniques to advanced culinary specialisations. Virtual manuals and online resources complement the in-person teaching, allowing students to access additional materials anytime.

With multiple strategic locations across Buenos Aires, QKER makes it easy for anyone interested in cooking to access their courses and explore culinary experiences in the city. Whether you want to enhance your culinary skills or discover new recipes, QKER is the perfect place for you.

For those eager to learn new culinary techniques in Buenos Aires, Cooking Courses and Classes with Cecilia D’Imperio offer a unique and personalised experience. With over 30 years of experience, Cecilia provides individual and tailored classes, both online and in person, adapting to each student’s needs.

The courses cover a wide array of topics, including handmade pasta, empanadas, Asian cuisine, and traditional dishes. Weekly workshops allow participants to deepen their understanding of specific techniques and take home scrumptious recipes. Furthermore, Cecilia offers seminars on preserves, artisanal sweets, and the use of herbs and spices to enhance the flavour of your meals.

This venue is ideal for residents and visitors alike, as Cecilia also offers classes specifically designed for foreigners. These courses provide a unique opportunity to immerse yourself in the rich Argentine gastronomy, learning practically and enjoyably.

With a focus on personalised teaching, Cecilia ensures that each student receives the attention and knowledge they need to learn how to cook in Argentina.